MENU BEVANDE

B O L L I C I N E

• Prosecco Belstar Brut - Bisol
• Ferrari Maximum Brut - Ferrari
• Ferrari Maximum Rosé - Ferrari


C L A S S I C

• Aperol
• Amaro Averna
• Bacardi Cola
• Campari
• Martini Bianco/Rosso
• Kyrr
• Kyrr Royal (Ferrari Maximum Brut)
• Pisang Orange
• Pisang Fizz (Orange - Tonic - Mint)
• Passoa Spritz
• Malibu Ananas/Orange
• Porto White/Red
• Vodka
• Ricard
• Grand Marnier
• Baileys
• Cointreau
• Pineau de Charentes


M O C K T A I L S  0 %

• Aperol Spritz NA
• Ginger Beer Mojito (Ginger Beer - Mojito Virgin - Lime - Mint - Sugar)
• Gordon Dry Gin (0% Alcohol, 100% Gordon's)
• San Francisco (Pineapple juice - Orange juice - Lime - Grenadine)
• Rose Lemon Spritzer (Grapefruit juice - Lemon - Tonic Hibiscus - Honey)


S P R I T Z  &
I T A L I A N  C O C K T A I L S

• Aperol Spritz (Aperol - Prosecco - Soda)
• Campari Spritz (Campari - Prosecco - Soda)
• Limoncello Spritz (Limoncello - Prosecco - Soda)
• Limojito (Limoncello - Lemon - Sugar - Mint - Soda)
• Mirto Spritz (Mirto - Prosecco - Soda - Ginger)
• Mirto Cocktail (Grappa - Mirto - Mint - Tonic)
• Temptation (Gin - Campari - Mint - Mandarinata)
• Negroni (Campari - Vermouth - Gin)
• Amaretto Sour 2.0 (Amaretto - Whisky - Orange juice - Lime)
• Martini Royal (Martini Bianco - Ferrari - Lime - Mint)
• Italian Mule (Amaretto - Ginger Beer - Lemon juice)
• Moscow Mule (Vodka - Ginger Beer - Lemon juice)
• Gin Lemon (Gin - Lemonade)


B E E R S

• Stella 25cl (keg)
• Tripel Karmeliet (keg)
• Leffe Blonde (keg)
• Duvel
• Hoegaarden Rosé
• Stella Artois 0%
• Liefmans
• Kwak Red
• Himelein brown (brewery Vissenaken)
• Fasso (brewery Vissenaken)
• Meetsel (brewery Vissenaken) 


I T A L I A N  G I N  &  T O N I C

• Aqva Lvce (vegetal - 47,5°) Tonic
• Navy Strength (flowers - 57,5°) Tonic
• Kapriol grapefruit en hibiscus (fruity - 40,7°) Tonic Hibiscus
• Kapriol lemon en bergamot (fruity - 40,7°) Tonic
• Bordiga Premium Rosa (vegetal - 42°) Tonic
• Bordiga Premium Smoke (vegetal - 42°) Tonic Extra Dry
• Acqueverdi (vegetal - 45°) Tonic Cedro
• Uncle Val's Botanica (vegetal - 43°) Tonic Extra Dry
• Etneum (fresh - bergamot - lemon - extra herbs - 47°) Tonic Extra Dry
• Muma Gin (sea water - 41°) Tonic Cedro
• London Dry Gin (flowers - 43°) Tonic Limoni Del Garda
• Solo Wild Pure Sardinia (flowers - 40°) Tonic Fever Tree Mediterranean
• Puro The One (herbs - 56°) Tonic
• U Ficu (fruity - cactus fig - 40°) Tonic Fever Tree Mediterranean


S O F T  D R I N K S

• Acqua Margherita mineral/sparkling 44cl
• Acqua Margherita mineral/sparkling 80cl
• Coca-Cola
• Coca-Cola Zero
• Fanta
• Ice Tea
• Fruit juice (pineapple/grapefruit)
• Looza (tomato/apple/orange)
• Schweppes Indian Tonic
• Schweppes Mojito
• Mandarinata
• Ginger beer
• Chose (grapefruit rosé/Schweppes Tonic)
• Supplement grénadine


C A F F E T E R I A

• Espresso (mocha)
• Espresso Macchiato (mocha with a dash of steamed milk)
• Espresso Doppio (double mocha)
• Caffe (coffee)
• Decaffeinato (decaffeinated coffee)
• Cappuccino Italiano (coffee with steamed milk)
• Capuccino (coffee with whipped cream)
• Decaccino (decaffeinated coffee with steamed milk)
• Latte Macchiato (steamed milk with espresso)
• Italian Coffee (Amaretto & whipped cream)
• Irish Coffee (whiskey & whipped cream)
• Tè Alla Menta (fresh mint tea)


S E L E C T I O N  P I P 'S  T E A

• Chamomile (Blend of Hungarian chamomile flowers, rich in taste and velvety.)
• Green Tea Bancha (Japanese green tea consisting of large leaves that have a smoky character.)
• Gunpowder (Classic green tea from the Chinese province of Zhejiang. A tad smoky and soft in the mouth.)
• Rooibos (Mild and fruity. South-African herbal tea.)
• Rosehip Hibiscus (The Indonesian hibiscus flower fruity and sweet.)
• North American Mint (An infusion with 100% of the world's most potent mint leaves.)
• French Lemon Tea (A fresh herbal tea based on French citrus peels.)
• Ginger Lemon (A herbal infusion that smells like lemon and has a spicy taste. Thai composition of lemongrass and ginger, rounded off with citrus zest and Mediterranean licorice.)


G R A P P A

• Petit rouge (white- 48°)
• Ginepro (white - juniper berries - 40°)
• Tournevis (brown - herbs - 40°)
• Smokey (brown - 48°- direct fire)
• Napoleone Riserva (brown - Amarone - 7 years - 45°)
• Nebbiolo/Barolo Riserva (brown - barrique - 41.5°)
• Barolo Cask Finish (brown - 40°)
• Porto Cask Finish (brown - 40°)
• Bourbon Cask Finish (brown - 40°)
• Sherry Cask Finish (brown - 40°)
• Castelli Grevepesa (Chianti - brown - 45°)
• Petit Rouge (white - 48°)
• Beniamino Maschio Moscato (white - 40°)
• Beniamino Maschio Pinot Riserva (brown - 40° - 3 years)
• Eligo dell'Ornellaia Riserva (brown - 44°)
• Berta "Mito delle Ore" (brown - 42°)
• Berta "Oltre il Dilidia" (white - 43° - Marsala)

CARTA DEI VINI